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Specialty Coffee Association (SCA)
New Diploma System

Specialty Coffee Association (SCA) Certificate Programs are built on decades of knowledge, research, and real-world experience designed to help you create a successful career in the coffee industry. SCA certifications are internationally recognized and sought out by employers around the world, making your resumé stand out.

In previous years, Coffee Skills Program (CSP) of SCA contains the following modules:

  • SCA CSP Green Coffee

  • SCA CSP Roasting

  • SCA CSP Sensory Skills

  • SCA CSP Barista Skills

  • SCA CSP Brewing

SCA CSP modules Coffvengers Coffee Academy

The Brand New SCA Diploma contains the following Programs:

  • Coffee Skills Program (CSP)

    • Green Coffee​

    • Roasting

    • Sensory Skills

    • Barista Skills

    • Brewing

    • Coffee Value Assessment (CVA) for Cuppers

  • Coffee Sustainability Program (CSusP)

    • From Foundation to Professional level​

  • Coffee Technicians Program (CTechP)

    • Water & Preventive Maintenance​

    • Hydraulics

    • Electrical

    • Water Treatment

    • Diagnostics and Repair

    • Advanced Equipment Support

The Diploma Recognizes job readiness in the specialty coffee industry.
 

We are pleased to become the pioneer to introduce CSusP, CTechP and CVA into Hong Kong Specialty Coffee Industry.

A new set of diplomas that give you in-depth knowledge and practical experience you can immediately apply in an industry setting.  

Each diploma requires a combination of advanced level learning and foundational coursework.  Explore each diploma below to learn about their specific focus and required courses. 

Coffvengers Coffee Academy SCA courses offerings.png

SCA Café Diploma

This collection of courses is designed to prepare the learner for leadership in creating, preparing, and promoting specialty coffee experiences, while communicating with customers and colleagues about the retailer’s role in promoting a more sustainable coffee industry.  

 

Courses Required

  • Coffee Skills Program

    • Barista Skills​

      • Foundation​

      • Intermediate

      • Professional

    • Brewing

      • Foundation​

      • Intermediate

      • Professional

    • Roasting

      • Foundation​

    • Sensory Skills

      • Foundation

  • Coffee Sustainability Program

    • Foundation​

  • Coffee Technicians Program

    • Water and Preventive Maintenance​

      • Foundation

SCA cafe diploma Coffvengers Coffee Academy

SCA Roastery Diploma

This collection of courses is designed to prepare the learner for leadership in the development, production and quality assurance of roasted coffee; while communicating with customers and colleagues about the roaster’s role in promoting a more sustainable coffee industry.  

 

Courses Required

  • Coffee Skills Program

    • Brewing

      • Foundation​

    • Green Coffee

      • Foundation​

    • Roasting

      • Foundation​

      • Intermediate

      • Professional

    • Sensory Skills

      • Foundation

      • Intermediate

      • Professional

  • Coffee Sustainability Program

    • Foundation​

  • Coffee Technicians Program

    • Water and Preventive Maintenance​

      • Foundation

SCA Roastery diploma Coffvengers Coffee Academy

SCA Coffee Trade Diploma

This collection of courses is designed to prepare the learner for leadership in the handling, evaluation, and trade of green coffee; while communicating with customers and colleagues about their role in promoting a more sustainable coffee industry.  

Courses Required

  • Coffee Skills Program

    • Brewing

      • Foundation​

    • Green Coffee

      • Foundation​

      • Intermediate

      • Professional

    • Roasting

      • Foundation​

    • Sensory Skills

      • Foundation

      • Intermediate

      • Professional

  • Coffee Sustainability Program

    • Foundation​

  • Coffee Technicians Program

    • Water and Preventive Maintenance​

      • Foundation

SCA Coffee Trade diploma Coffvengers Coffee Academy

SCA Sustainable Coffee Diploma

This collection of courses is designed to prepare the learner for leadership in the development and implementation of best practices and special projects that promote a more sustainable coffee industry, while having a broad understanding of the skills applied in different sectors of the supply chain.   

Courses Required

  • Coffee Skills Program

    • Barista Skills

      • Foundation​

    • Green Coffee

      • Foundation​

      • Intermediate

      • Professional

    • Roasting

      • Foundation​

    • Sensory Skills

      • Foundation

  • Coffee Sustainability Program

    • Foundation​

    • Intermediate

    • Professional

  • Coffee Technicians Program

    • Water and Preventive Maintenance​

      • Foundation

SCA Sustainable coffee diploma Coffvengers Coffee Academy
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